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2 definitions found
 for Black rot
From The Collaborative International Dictionary of English v.0.48 :

  Rot \Rot\, n.
     1. Process of rotting; decay; putrefaction.
        [1913 Webster]
     2. (Bot.) A disease or decay in fruits, leaves, or wood,
        supposed to be caused by minute fungi. See Bitter rot,
        Black rot, etc., below.
        [1913 Webster]
     3. [Cf. G. rotz glanders.] A fatal distemper which attacks
        sheep and sometimes other animals. It is due to the
        presence of a parasitic worm in the liver or gall bladder.
        See 1st Fluke, 2.
        [1913 Webster]
              His cattle must of rot and murrain die. --Milton.
        [1913 Webster]
     Bitter rot (Bot.), a disease of apples, caused by the
        fungus Glaeosporium fructigenum. --F. L. Scribner.
     Black rot (Bot.), a disease of grapevines, attacking the
        leaves and fruit, caused by the fungus Laestadia
        Bidwellii. --F. L. Scribner.
     Dry rot (Bot.) See under Dry.
     Grinder's rot (Med.) See under Grinder.
     Potato rot. (Bot.) See under Potato.
     White rot (Bot.), a disease of grapes, first appearing in
        whitish pustules on the fruit, caused by the fungus
        Coniothyrium diplodiella. --F. L. Scribner.
        [1913 Webster]

From WordNet (r) 3.0 (2006) :

  black rot
      n 1: a fungous disease causing darkening and decay of the leaves
           of fruits and vegetables

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